How To Make Eggplant Parmigiana

In Italian food there is no dish as famous as Eggplant Parmigiana — sometimes just referred to as Eggplant Parm. This hearty dish could run you upwards of $20 at any nice restaurant and maybe $12 or more at the takeout, or you could easily make it at home like I did for under $5 per…

Finally Shakshuka – Easy Recipie

So, I’ve finally made my own version of Shakshouka. The Israeli/Arab/Mediterranean dish is one of my favorites and I always wanted to create my own since first having one on Stirling Avenue in Hollywood Florida. My version is made with eggplant just to make it a bit more ‘meaty’. But do not worry my vegan…

Mozart Cafe

    “Next year we shall be in Jerusalem.” If you’re Jewish, or have an affinity with or towards the Jewish people you will know the meaning of those words spoken every Passover. Leaving behind the many other aspects of Jerusalem and its sister city Tel Aviv, one of the things they are quickly being…